Reference 2019-369

REF:           2019-369

Subject:       Food quality and complaints

 

Request:

  1. The trust’s daily cost on food per patient for the financial years:
  • 2017
  • 2018
  • 2019

2: The total number of food quality complaints reported by patients and/or their families during or after their treatment at your NHS trust regarding the quality of food provided by the trust in the financial years:

  • 2017
  • 2018
  • 2019

Please detail the specific food which has received the most complaints for this financial year only.

  1. Please provide the total number of Listeriosis cases documented which developed because of food provided to them during their treatment at your NHS trust for the financial years:
  • 2017
  • 2018
  • 2019
  1. Please tell me the number of deaths caused by malnutrition as the underlying cause or contributing factor for the financial years:
  • 2017
  • 2018
  • 2019

 

 

Response:

Please find information attached.

2019-369 – FOI request – Food quality and complaints [108 kb] PDF